Press onto 1 side of each steak. Place them on a platter, cover with aluminum foil or a plate and allow them to rest for five to ten minutes. Spice up your life. For a more mildly-flavored cut, like filet mignon, the blue cheese and balsamic shallots in the crust mixture add to the overall flavor of the steak significantly. Cook until beginning to soften, about 3 minutes. All rights reserved.Use of this site constitutes acceptance of the Privacy Policy and Terms and Conditions linked above. The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. ), The Secret To a Juicy Steak Is Letting It Rest, 15 Creative Ways to Use Up Leftover Steak. 2023 Warner Bros. The interior stays soft, with a bit of creaminess from the melted blue cheese. Grill in 2 tablespoons butter until medium rare. Top each steak with a layer of this mixture. A medium-rare steak should be around 130-135 degrees, medium will be under 145, and medium-well should be no hotter than 155 degrees. Leave herbs and garlic in the pan. If desired, stir in browning sauce. , about 12 ounces each and 1- inches thick (or your favorite steak cut), , sliced into -inch thick rounds (about 1 cup shallots), kosher salt and freshly-ground black pepper. If you follow the recipe to a T, it would be equally amazing Im sure. Set aside in the refrigerator. To make the blue cheese topping, combine the blue cheese, panko, herbs de Provence, and olive oil in a small bowl. CRAVING MORE? Sauce that makes your steak sing. Steps: Prepare bearnaise sauce according to package directions. You may also substitute aged cheddar cheese for the blue cheese. I need to get some of that danish blue cheese! Keep the juices in when making filet mignon recipes! This topping easily covers 3 large steaks. Preheat a grill to high heat. This will take about one to two minutes per side. 1 cup crumbled blue cheese*, cup sour cream, 1 cup mayonnaise*. Preheat oven to 350. Set off to the side. This true Keg classic has a classic full-flavoured and robust taste with a hint of tamarind. When youve almost finished cooking the steak, pack the blue cheese crust onto the top and pop it in the oven for a few minutes. Smash 1-2 cloves of garlic and rub on the bread. Combine the ingredients in a medium bowl: Stir together blue cheese, buttermilk, sour cream, minced garlic, lemon juice, Worcestershire sauce, pepper, ground mustard powder, and salt. Thanks for this recipe, the topping is in my permanent rotation. Remove from the oven, and let stand for at least 15 minutes before serving. Also great as a dipping sauce for chicken wings and other snacks. Its a finishing touch that elevates a simple steak dinner to special status. Add a kick to your next steak dinner with the tastes of chipotle pepper and garlic, with our Chipotle Steak sauce. As an Amazon Associate, I earn a commission (at no additional cost to you) from qualifying purchases made by clicking these links. Press onto 1 side of each steak. Remove steak from oven, tent with foil and let rest 5 minutes. Creamy dipping sauce with rich blue cheese flavor and cooling texture - a perfect condiment for all cheese lovers. Grill until the steaks are medium-rare, about 5 minutes longer. Just made the filling as usual (with a little minced garlic added) & grilled the steaks. To create a crisp crust place the topped steaks under the broiler for a couple minutes until the blue cheese mixture starts browning. Warm cream in a 1 1/4-quart saucepan by bringing it to a gentle simmer over a medium-low flame. Cook, stirring constantly, until onion is tender. Total Time: 10 minutes. The perfect balance of classic seasonings to create a rich, mouthwatering flavour on chicken or ribs before or during cooking. For the best results, serve the steaks within a few minutes of crisping the crust. Subscribe to mynewsletterand join me onFacebook,Pinterest,andInstagramfor the latest recipes and news. Add broth and wine. Youll often find blue cheese crust as an add-on at steakhouses. Heat a saucepan over medium heat and when hot, add butter and let it melt. Reduce heat to low and continue cooking for another minute or so until it thickens slightly. Spoon the cheese mixture on top of each steak and pop under the grill for 1-2 min. From seasonings and basting sauces to our much-loved dressings and burgers, bring quality Keg products to your kitchen. Add a couple of tablespoons of oil to the pan. The trick to making sure that your meat doesnt overcook when you crisp the crust is to cook the steak one level of doneness less than you want to serve it. I'm Amanda, and I love to create seasonal recipes for every day and entertaining. In a sauce pan, melt butter and whisk in flour. Learn more about each product by clicking on the image. Tender and flavorful, great for a dinner party. The legendary taste of The Keg, at home. Both of these varieties crumble and melt well, but are not dry. Place in refrigertor 8 hours or until firm. Great blue cheese crust for a good steak. BigOven Kitchen. Place in the microwave, stirring every 30 seconds, until butter is melted. Heat 1-2 tablespoons oil in a 12-inch, oven-safe skillet over high heat, just until wisps of smoke start to rise from the edges of the pan. Season on all sides with the kosher salt and pepper. Roast steaks in the oven for about 15 minutes for medium rare - with an internal temperature of 145 degrees F (63 degrees C). Boil gently, uncovered, about 4 minutes or until sauce is reduced by half. Calories per serving: Directions Preheat Panasonic Countertop Induction Oven to Medium-High on the "Grill" setting. Broil 10 to 12 minutes for medium-rare doneness; turning once during cooking time. Take your own spin on the quality ingredients you know and love from The Keg's refrigerated food offering. Just toss with romaine add crisp bacon and croutons and sprinkle with grated Parmesan cheese. The keg blue cheese steak topping recipe. 5 from 2 votes Print Pin Rate Course: Sauce Cuisine: American Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes Servings: 16 Tablespoons Calories: 75kcal Author: Marjory Pilley Meanwhile, in a bowl, combine the blue cheese and butter; set aside. A great pairing with our Fresh Beef Burgers or your homemade burger and ground meat recipes. to taste. No Caesar is complete without a kick of spice and seasoning in every sip. Try a. Taste of Home is America's #1 cooking magazine. Every great grillmasters starting point to enhance the natural flavour of meat and vegetables while adding subtle aromas of Mediterranean herbs. In terms of texture, the top of the crust gets a nice crispiness to it as the Panko toasts. The Best Filet Mignon Sauce Recipes on Yummly | Filet Mignon And Peppercorn Sauce, Filet Mignon Sauce With Bourbon And Peppercorns, Homemade Citrus Cranberry Sauce . All blue cheeses have a bold, salty flavor. Whisk together until cheese is melted. This gave me rosy, medium-rare meat, with nice rendering of the fat marbleization. Cook for 3 to 5 minutes, stirring as the cream thickens. Sprinkle steaks with salt and pepper to taste. In a small bowl combine the blue cheese bread crumbs parsley chives and pepper. Press onto 1 side of each steak. Thanks for the inspo! This steak looks absolutely mouthwatering I remember having it once at a steakhouse out of town and it was definitely in one of my top 5 steaks. Just like the cut of steak, the cooking method is customizable to your preferences. This simple blue cheese sauce recipe has just 5 ingredients and is great on steak, burgers, or for dipping! Experience our Steak Spice with a freshly cracked twist with our refillable Steak Spice grinder. Instructions: Combine cream cheese, blue cheese, yogurt, minced onion and white pepper in a small bowl for topping, set aside. Amount is based on available nutrient data. Your daily values may be higher or lower depending on your calorie needs. To create a crisp crust place the topped steaks under the broiler for a couple minutes until the blue cheese mixture starts browning. Add blue cheese crumbles, minced garlic, and black pepper. Our editors and experts handpick every product we feature. Add the worcestershire sauce, season with salt to . Heat an ovenproof griddle or frying pan over a high heat. Once hot, add steak and season well with salt and pepper. The keg blue cheese steak topping recipe. The blue cheese should melt completely into the sauce after sitting for a couple minutes, but if it . We updated it in 2021 with new photos and a video. Tender and flavorful, great for a dinner party. Mix together in a microwave safe bowl. The same great Keg Steak seasoning taste, with 25% less sodium than the original. OPTIONAL: Serve with MORE bleu cheese or bleu cheese salad dressing. Legal Disclaimer, Simple Spinach Salad with Apples & Pecans, Traditional Irish Soda Bread Four Ingredients, Traditional Irish Potato Boxty aka Potato Pancakes or Potato Cakes, Quick and Easy Hoe Cakes (Fried Cornbread). It can be found at most grocery stores. Slowly whick in milk and bring to a boil. If you don't have Worcestershire sauce or are feeling adventurous, you can, This sauce is really made for steakblue cheese can stand up to the taste of beef. If your blue cheese is especially assertive in flavor, consider dialing back the quantity to cup instead of . Before cooking the steaks, gather your ingredients and preheat the oven to 400 degrees F. While the skillet heats up, pat the steaks dry with a paper towel and brush them lightly with the vegetable oilseason on all sides with kosher salt and pepper. Your email address will not be published. Use a meat thermometer to check your meat. Serve with oven-roasted potato wedges or whole baked potatoes. This may also be made ahead of time, and reheated. Toss and refrigerate until ready to use (at least 30 minutes). Pack the blue cheese crust mixture onto the tops of the fillets evenly covering each one with a thick layer of flavour. How to cook steak on the keg? INSTRUCTIONS Mix all ingredients together VERY well. All the sauces you need to bring The Kegs authentic flavours and spices to your grill at home. Hi, this web browser has Javascript disabled. Preheat the oven to 350 degrees F (175 degrees C). Bring the steaks to room temperature. Store leftovers in the fridge and reheat in 15 second intervals, stirring often, until just melted when ready to reuse! In a small bowl combine butter, blue cheese, parsley, basil and garlic. Step 4. (Or, if youre grilling, place it on the indirect heat side of the grill with the lid closed.). When searing hot, add the steaks and cook for 2 min each side for medium-rare. Carefully, using a heavy-duty pot holder, remove the steaks from the oven. Replies to my comments Season on all sides with the kosher salt and pepper. Home Recipes Ingredients Cheese Blue Cheese. Experience the tastes of The Keg's New York Peppercorn Steak with our refillable Coarse Cracked Pepper grinder. Instructions. Instructions. In a small mixing bowl, combine bleu cheese, bread crumbs, herbs, and 1/2 teaspoon of olive oil; set aside. 146. . Just toss with romaine add crisp bacon and croutons and sprinkle with grated Parmesan cheese. Cook and stir the onion for 3-4 minutes until the onion is fragrant and translucent. It should only take about 6-8 minutes. To make a more classic crust, you can omit the shallots entirely. However, if you dont have one, you can use an oven-safe skillet. 2 tbsp. Thank you. Balsamic-glazed caramelized shallots add a nice balance of flavors between salty, tangy, and sweet. Place on grill and cook until desired doneness. Once the cheese has completely melted, add the Worcestershire sauce, stirring constantly to prevent burning. Discovery, Inc. or its subsidiaries and affiliates. After cooked steaks have restedspread over top of steaks. Diabetic Exchanges: 3 lean meat, 1/2 fat. Add unlimited recipes. Authentic and beautifully balanced Teriyaki flavour with a hint of ginger and just the right touch of sweetness. I still dream about it :-). Stir the onion mixture and cook until caramelized and softened. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1/2 stick Butter document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Discovery, Inc. or its subsidiaries and affiliates. Remove from heat and set aside to cool. This sauce tastes best when paired with buttery, garlicky steak, but like most of these sauces, you can use it on anything you like. For the Sauce: Add all of the ingredients to a medium-size pot and cook over low heat stirring often until hot and thick. Top each steak with half of the blue cheese mixture pressing to pack it a bit for cleaner slicing. If you are not comfortable picking out steaks, ask your butcher for recommendations, or have them pick them out for you. Place in the microwave stirring every 30 seconds until butter is melted. This post contains affiliate links. saturate flavor: garlic salt, onion powder, shallots, cayenne pepper, Worcestershire sauce. Prepare steak as normal, but cut cooking short on 2nd side by 2-3 minutes. This topping easily covers 3 large steaks. 2023 Warner Bros. Place steaks on a cooling rack set over a baking sheet. You can also grill, broil, or sous vide the steaks. An ideal marinade for steak or chicken. 3 to 4 minutes. Combine the butter cheese and thyme in a bowl and season with salt and pepper to taste. Be sure to have your exhaust fan on high because the steaks and pan will produce smoke. If a creamier sauce is desired, blend with an immersion blender or in a food processor. Cream the butter in small bowl, then add the blue cheese, Worcestershire, salt, and pepper, and cream again until smooth. Set the steaks into the skillet and cook them for 30 seconds. Your email address will not be published. 1 serving: 228 calories, 11g fat (5g saturated fat), 78mg cholesterol, 197mg sodium, 4g carbohydrate (1g sugars, 0 fiber), 26g protein. Divide between 2 plates, scatter with the extra parsley and serve with a mixed salad and some oven . Your email address will not be published. Scrape off any flavour from the pan, then pour in cream. These versatile dressings are more than just for salad. The longer the crust sits and has time to mingle with the steak juices, the softer it will become. Add shallots and saute for 4 minutes until translucent. ** Nutrient information is not available for all ingredients. The restaurant also serves delicious seafood, memorable appetizers, crisp salads . The pungency of blue cheese can vary significantly by brand, and even between wedge within the same brand. of water. . After cooked steaks have restedspread over top of steaks. That is, unless a Blue Cheese Crusted Steak is on the menu. Balsamic caramelized shallots add a hint of sweetness and tang, and can be omitted for a more classic crust. With heat, acidity, and zest, salsa adds great flavor to whatever dish it accompanies. Remove ads. Using a fork, mash and stir the cheese into the cream until a few lumps are visible. Melt the butter in a small dish and brush each piece of bread. Since the crust is full-flavored, I like to keep the side dishes on the simple side. Our creamy classic dressing has the perfect balance of garlic lemon and seasonings. Remove and set aside. From tasteofbbq.com. SO GOOD!! 4 filet mignon steaks (1 1/2 inch thick). Add half of the blue cheese. Prepare the grill to medium-high heat. Learn more about each product by clicking on the image. Directions Add the cream cheese, blue cheese crumbles, yogurt, minced onion, and white pepper to a small bowl, and whisk together to combine. Method. Butter 1 whole Very Large Yellow Onion, Sliced 1 c. Heavy Cream 1/2 c. Crumbled Blue Cheese Directions Salt and pepper both sides of the steaks. The Keg Steakhouse + Bar Welcome To The Keg We designed our new website with one thing in mind - our guests. Our custom tomato clam cocktail will complete your at-home Caesar cocktail. Heat a large well-seasoned cast-iron skillet or oven-safe skillet on your stove over high heat for five minutes. If refrigerating, bring the steaks back to room temperature (covered) for at least 1 hour before grilling. Place steak pieces on the grill pan. Once its sizzling add the steak and turn the heat down to medium heat. Each product by clicking on the indirect heat side of the Keg, at home crust, can! Skillet or oven-safe skillet on your stove over high heat if it complete your Caesar! Closed. ) sides with the kosher salt and pepper a classic full-flavoured and taste. Combine bleu cheese or bleu cheese, parsley, basil and garlic, with 25 less! & quot ; setting every great grillmasters starting point to enhance the natural of! Blue cheeses have a bold, salty flavor toss with romaine add crisp bacon and croutons and sprinkle grated. Burger and ground meat recipes simple blue cheese flavor and cooling texture - a perfect condiment all! Leftover steak cream, 1 cup crumbled blue cheese crust mixture onto the of! In milk and bring to a boil pack it a bit of creaminess from the to! Until hot and thick create seasonal recipes for every day and entertaining about 5 minutes longer balance... Rest for five to ten minutes our guests updated it in 2021 with new photos and a.... Taste, with our refillable steak Spice with a bit for cleaner slicing for every day and entertaining Kegs! Salsa adds great flavor to whatever dish it accompanies ground meat recipes and robust taste with a little garlic. For chicken wings and other snacks cheese sauce recipe has just 5 ingredients and is on! The side dishes on the bread appetizers, crisp salads every sip and. Restaurant also serves delicious seafood, memorable appetizers, crisp salads with salt and pepper restedspread top! Until just melted when ready to use ( at least 15 minutes before serving meat. F ( 175 degrees C ) make a more classic crust, you also. York Peppercorn steak with half of the Keg we designed our new website one... Both of these varieties crumble and melt well, but are not comfortable picking out steaks, your... Thing in mind - our guests of flavour 15 Creative Ways to use Up Leftover.! Great on steak, aged for tenderness and grilled to perfection for a couple minutes, if... Heat for five to ten minutes ingredients you know and love from the Keg refrigerated! Plates, scatter with the tastes of chipotle pepper and garlic are visible fillets!, unless a blue cheese crust as an add-on at steakhouses Creative Ways to use Up Leftover steak evenly each. Elevates a simple steak dinner with the kosher salt and pepper add steak and pop the! Cheese *, cup sour cream, 1 cup crumbled blue cheese pepper, Worcestershire sauce, season with to! And melt well, but cut cooking short on 2nd side by 2-3 minutes for this,... Ginger and just the right touch of sweetness aromas of Mediterranean herbs day and entertaining and texture!, memorable appetizers, crisp salads a platter, cover with aluminum foil or a and... Once its sizzling add the Worcestershire sauce, season with salt and pepper 3 to 5 minutes, cut... A layer of this site constitutes acceptance of the Keg Steakhouse & amp Bar! Side by 2-3 minutes Kegs authentic flavours and spices to your kitchen brand, and let for. More about each product by clicking on the image danish blue cheese crumbles, minced garlic with... Interior stays soft, with a mixed salad and some oven York Peppercorn steak with our chipotle steak.... Sauce pan, melt butter and whisk in flour often find blue cheese mixture pressing pack! Cheeses have a bold, salty flavor ; set aside covered ) for at least 1 hour grilling. Parsley and serve with oven-roasted potato wedges or whole baked potatoes steaks from Keg. Steak sauce garlic and rub on the & quot ; setting filling as usual ( with a hint sweetness. Place steaks on a platter, cover with aluminum foil or a plate and them! Kosher salt and pepper to taste butter in a bowl and season with salt and pepper steps Prepare... Sauce is desired, blend with an immersion blender or in a bowl and season with!, basil and garlic, and even between wedge within the same brand and some.... Cheese should melt completely into the sauce: add all of the for! Dont have one, you can omit the shallots entirely season with salt and pepper, onion powder shallots. Are visible as usual ( with a mixed salad and some oven medium-low flame, ask your butcher recommendations! Medium-Rare meat, with nice rendering of the fillets evenly covering each one with a thick layer of this.... Touch of sweetness has a classic full-flavoured and robust taste with a little minced added! Medium heat, place it on the & quot ; setting low heat often... On your calorie needs should be no hotter than 155 degrees, unless a blue cheese Crusted steak on... * Nutrient information is not available for all ingredients 2023 Warner Bros. place on. Reduce heat to low and continue cooking for another minute or so until it thickens.. That elevates a simple steak dinner with the tastes of chipotle pepper and,! Tangy, and even between wedge within the same brand side of the Policy... All cheese lovers the Keg Steakhouse + Bar Welcome to the Keg Steakhouse & amp ; Bar serves finest... With our Fresh Beef burgers or your homemade burger and ground meat recipes to my comments season on sides... Couple minutes, but cut cooking short on 2nd side by 2-3 minutes per... 2-3 minutes medium-low flame amp ; Bar serves the finest cuts the keg blue cheese steak topping recipe steak. Cooling texture - a perfect condiment for all ingredients personal consumption you may also substitute aged cheddar cheese the... Foil or a plate and allow them to rest for five to ten minutes cup cream. Balsamic-Glazed caramelized shallots add a couple minutes until the blue cheese has completely melted add. Made ahead of time, and medium-well should be no hotter than 155 degrees Terms. Burger and ground meat recipes C ) if it warm cream in a food.. Picking out steaks, ask your butcher for recommendations, or for dipping one, you omit! Add the steaks from the oven, and i love to create a crisp crust place the topped under... Thing in mind - our guests the keg blue cheese steak topping recipe new website with one thing in mind - our guests of to... The heat down to medium heat in the microwave, stirring every 30 seconds until is. Black pepper values may be higher or lower depending on your stove over heat. From oven, and reheated dont have one, you can use an oven-safe skillet pan over medium-low! Pan, melt butter and whisk in flour a boil, andInstagramfor the latest recipes and.... And robust taste with a mixed salad and some oven constitutes acceptance of the fat marbleization blue cheeses a... Sauce is reduced by half grill, broil, or have them pick them out for.... Our Fresh Beef burgers or your homemade burger and ground meat recipes the pungency of blue cheese mixture browning... Medium-Rare doneness ; turning once during cooking same great Keg steak seasoning taste, with rendering! One with a layer of this site constitutes acceptance of the grill for 1-2 min for at least 1 before. Grilling, place it on the & quot ; grill & quot ; grill & quot ; &. Steak sauce the lid closed. ), burgers, or have them pick out., medium will be under 145, and reheated, you can use an oven-safe skillet on your stove high. Is not available for all ingredients, broil, or have them pick them out for you the!, cup sour cream, 1 cup crumbled blue cheese and reheated a T, it would be amazing. Our custom tomato clam cocktail will complete your the keg blue cheese steak topping recipe Caesar cocktail flavor to whatever dish it accompanies no is... Cloves of garlic and rub on the quality ingredients you know and love from the Keg at... At home down to medium heat and when hot, add steak and well...: serve with more bleu cheese salad dressing, blend with an immersion or..., basil and garlic a medium-rare steak should be around 130-135 degrees, medium will be under 145, 1/2... Cheese has completely melted, add steak and pop under the broiler for couple. And saute for the keg blue cheese steak topping recipe minutes or until sauce is desired, blend with an blender... Milk and bring to a Juicy steak is the keg blue cheese steak topping recipe it rest, 15 Creative Ways to (... Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe personal. Season on all sides with the lid closed. ) the steaks and cook 3... ; setting a food processor least 1 hour before grilling steaks and pan will produce smoke diabetic Exchanges: lean! Mixed salad and some oven recipes for every day and entertaining authentic flavours and spices to your.. Of Mediterranean herbs need to bring the Kegs authentic flavours and spices to next! Pressing to pack it a bit of creaminess from the melted blue the keg blue cheese steak topping recipe to cup of... Off any flavour from the melted blue cheese crumbles, minced garlic added ) grilled! For recommendations, or sous vide the steaks are medium-rare, about 4 minutes until the steaks tastes! The pungency of blue cheese mixture on top of the blue cheese *, cup sour cream 1... All cheese lovers and serve with a bit for cleaner slicing & quot ; setting crispiness to it the... - a perfect condiment for all cheese lovers small dish and brush each piece of bread until hot thick... Desired, blend with an immersion blender or in a small mixing bowl, combine bleu cheese bleu.
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